COAST
A SEASIDE SIPPER WITHOUT THE BOOZE. COCONUT WATER, LIME ZEST, BLUE SPIRULINA.
SUNSHINE
WE HAD ONE GOAL: MAKE THE BEST GINGER KOMBUCHA THERE IS. GINGER, LEMON, LIME.
MEADOW
LAVENDER LEMONADE, DONE THE HARVEST ROOTS WAY WITH YUZU CITRUS. LAVENDER, YUZU, AND BUTTERFLY BLOSSOM
COSMOS
AFTER YEARS OF PERFECTING HOW TO DRY HOP KOMBUCHA, WE THINK ITS THE PERFECT N/A PALE ALE, OR IPA. CITRA, MOSAIC, AND GALAXY HOPS.
BLOSSOM
POPULAR FOR ITS ROSÉ QUALITIES. RASPBERRY, LIME, AND HIBISCUS.